Stephen Hill is an award-winning butcher in Eccleshall, Staffordshire, and a British Champion Master Butcher. His passion for butchery began at just 14 years old when he started learning the trade at WM Perry Butchers, originally located in Small Lane, only a few hundred yards away. During those early years, Stephen mastered traditional butchery techniques while also developing specialist skills in artisan curing and smoking.
Today, our reputation as a leading butcher in Eccleshall is backed by national recognition. We are proud winners of the Countryside Alliance Best Butcher in Britain award, as well as Butcher’s Shop of the Year for the Midlands and East of England.
Furthermore, the Guild of Fine Food has recognised the quality of our produce, with both our ribeye steak and dry-cured short back bacon receiving prestigious Great Taste Awards.
Strong farming roots continue to shape everything we do. Because provenance matters, we carefully source livestock from trusted local farmers who share our commitment to quality.
Our goal remains simple: to help more people enjoy better-quality British meat. Wherever possible, we believe local is best.
Alongside supplying outstanding produce, our team is always available to offer advice on cuts of meat, cooking times and recipe ideas. Whether you’re planning a special occasion or preparing an everyday meal, we’re here to help.
As a trusted butcher in Eccleshall, we supply locally reared beef, pork and lamb of the highest quality. At the same time, we remain committed to encouraging more people to choose better British meat, sourced as close to home as possible.
Many customers ask why our meat tastes so much better. The answer comes down to three essential factors: expert butchery, patience and exceptional raw ingredients. Successful maturation depends on quality meat with consistent fat marbling, allowing flavours to develop fully over time.
Equally important are the conditions in which livestock are reared. Breeding, feeding and time all play a vital role in creating flavour. Grass-fed heritage breeds that reach full maturity naturally produce meat with greater depth of taste and character.
Of course, you don’t have to take our word for it. Instead, visit our shop, speak with our knowledgeable team and discover for yourself why so many people choose Stephen Hill as their preferred butcher in Eccleshall.
Enjoy the convenience of ordering premium British meat online from your trusted butcher in Eccleshall. Every product in our range can be purchased through our online shop, making it easy to stock up on quality beef, pork, lamb and more from the comfort of your home. Better still, we offer free delivery to your home or workplace within 10 miles of our shop on all orders over £25.00. As a result, getting award-winning meat delivered straight to your door has never been easier.